Hanakoji Sawada Michelin-Starred Kaiseki Restaurant in Sapporo | Hokkaido (Online Reservation)

About this tour

Savor Hanakoji Sawada’s fusion of Hokkaido seafood, Edomae sushi, and Japanese sake, showcasing mastery and devotion to ingredient enjoyment.

• Dine at Sapporo’s most popular Michelin three-star restaurant, where culinary excellence takes center stage
• Secure a reservation at this perennially popular spot in Sapporo; given its year-round demand
• Experience the freshest seafood from Hokkaido as all ingredients are crafted using the Edomae cooking method to captivate your taste buds
• Emerge into a creative kaiseki cuisine that shines as a new star in the Japanese culinary world

— What You Can Expect —

Hanakoji Sawada, a Michelin-starred Japanese Kaiseki gem in Sapporo, Hokkaido, is celebrated for its traditional home cooking infused with seasonal flair. Meticulously prepared dishes showcase the chef’s dedication to perfection, offering a culinary journey within a serene, aesthetically pleasing interior. Indulge in sea urchin and beef rolls, true works of art presented in delicate vessels. 

At Hanakoji Sawada, the fusion of culinary mastery and Japanese aesthetics promises an unforgettable dining experience, a perfect blend of taste and ambiance.

— Course Information —

• Hokkaido Seasonal Kaiseki Set Menu 
• Premium Hokkaido Seasonal Kaiseki Set Menu 
• Selected Fugu Dinner (puffer fish)