Hokkaido Crab Cuisine | Crab Honke (Sapporo Kai Honke) | Sapporo Station Main Store

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Hokkaido, Sapporo
Hokkaido Crab Cuisine | Crab Honke (Sapporo Kai Honke) | Sapporo Station Main Store Hokkaido Crab Cuisine | Crab Honke (Sapporo Kai Honke) | Sapporo Station Main Store Hokkaido Crab Cuisine | Crab Honke (Sapporo Kai Honke) | Sapporo Station Main Store
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Duration

2 hour(s)

Tour Type

Daily Tour

Group Size

Unlimited

Languages

English

About this tour

  • To book a table at a Michelin-star restaurant in Japan, you don’t need to speak Japanese or make an overseas phone call. You can book a table in a familiar language on Mikitravel.
  • The store is only a 5-minute walk from the south exit of Sapporo Station. It has convenient transportation and is close to the shopping district. It is a good place to enjoy delicious food after shopping.
  • This old restaurant has been established for half a century. The restaurant is all private rooms, and the indoor environment is full of the exotic style of the North.

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

ーRestaurant introductionー

“Kani Honke”, a Hokkaido crab dish that has been in business for half a century, has conquered the taste buds of guests from all over the world with its delicious taste. The fresh live crabs used by “Kani Honke” are three types of Kamchatka rock crabs, hairy crabs, and orthodox dorobo crabs (no blue king crabs are used) caught from the coast of Japan. When making crab meat sashimi and boiled crab, we pay special attention to the freshness of crab meat. Therefore, the raw materials are taken from the seawater circulation fish pond in Tomakomai Fishing Port, Hokkaido, packaged in a fresh state, and shipped directly to all over Japan. Stores, stores outside Hokkaido are shipped by air.

“Fresh crab sashimi” made from the freshest local crabs in Hokkaido, Sapporo’s unique “crab sushi” where you can taste the sweet and delicious crab meat “grilled crab”, “grilled crab” with a gentle texture “Crab Tofu”, “Crab Ballweed”; “Boiled Crab” where you can enjoy the most original taste of crabs, and the ultimate “Crab Meat Sukiyaki” prepared to avoid eating crab meat raw. The crab sashimi in various set meals is crystal clear and melts in your mouth, and the crab leg meat pops out when you break it open. This delicious taste can only be experienced in Sapporo, Hokkaido, and can only be eaten at “Kani Honke Sapporo Ekimae Main Store”.

ーPackage introductionー

  • Takasago Course 
    Appetizer Five-Item Platter, Crab Miso Tofu, Emperor Crab and Tuna Flowing Ice Platter, Vinegar Flavored Crab, Emperor Crab Iron Boat Grill, Cheese Emperor Crab Treasure Grill, Emperor Crab Claw Tempura, Emperor Crab Nigiri Sushi and Large Roll Sushi Platter, Crab Soup, Special Selected Fruit Yogurt.
  • Zuiho Course
    The menu consists of 10 dishes: Appetizer Platter, Crab Miso Tofu, Emperor Crab and Tuna Flowing Ice Platter, Saikyo Grilled Silver Cod, Fried Crab Shell Delicacy, Vinegar Flavored Crab, Crab-shaped Marlin, Crab Meat Large Roll Sushi, Crab Soup, Fruit Yogurt.
  • Koubai Course
    The menu includes 9 dishes: Appetizer, Crab Miso Tofu, Emperor Crab and Tuna Flowing Ice Platter, Cheese Emperor Crab Treasure Grill, Crab-flavored North Sea Boil, Japanese-style Fried Delicacies, Crab Hot Pot Rice, Crab Soup, Fruit Yogurt.
  • Jyuraku Course
    The menu includes 9 dishes: Appetizer, Emperor Crab and Tuna Flowing Ice Platter, Crab Meat Dumplings, Japanese-style Fried Balls and Fried Crab Claws, Vinegar Flavored Emperor Crab, Seasonal Vegetable Stew, Crab Meat Large Roll Sushi, Crab Soup, Fruit Yogurt.
  • Miyabi Course
    The menu includes 9 dishes: Appetizer, Seasonal Vegetable Stew, Emperor Crab and Tuna Flowing Ice Platter, Flying Dragon Head (Crab Meat and Shrimp Deep-Fried Tofu), Fried Crab Shell Delicacy, Crab and Seaweed Salad, Crab Meat Large Roll Sushi, Crab Soup, Fruit Yogurt.
  • Kinpa Course
    The menu includes 9 dishes: Appetizer Five-Item Platter, Crab Miso Tofu, Emperor Crab and Tuna Flowing Ice Platter, Vinegar Flavored Crab, Crab Hot Pot, Zosui (Japanese Rice Soup), Pickled Vegetables, Crab Meat Dumplings, Emperor Crab Iron Boat Grill, Special Selected Fruit Yogurt.
  • Ginpa Course
    The menu includes 8 dishes: Appetizer, Crab Miso Tofu, Emperor Crab and Tuna Flowing Ice Platter, Emperor Crab Hot Pot, Zosui (Japanese Rice Soup), Crab Meat Dumplings, Crab-shaped Marlin, Pickled Vegetables, Fruit Yogurt.
  • Utage no Mai Course
    The menu includes 8 dishes: Appetizer, Crab Meat Tofu, Boiled Snow Crab with Vinegar, Crab Roe Cooked Seafood, Crab Hot Pot, Saikyo-style Grilled Silver Cod, Zosui (Japanese Rice Soup), Pickled Vegetables, Fruit Yogurt.
  • Tsuki no Mai Course
    The menu includes 7 dishes: Appetizer, Crab Meat Tofu, Japanese-style Fried Butter Crab Balls, Boiled Snow Crab with Vinegar, Crab Hot Pot, Zosui (Japanese Rice Soup), Pickled Vegetables, Fruit Yogurt.
  • Children’s meal PIRIKA Course
    5 dishes including crab egg roll, crab sushi, Japanese-style deep-fried cream crab balls, orange juice, and dessert

※ The difference in the set meal is due to the selection of ingredients and items. The set menu is for reference only and the ingredients may change due to the season. The actual meal content is subject to what is available on that day.

Included/Excluded

  • Food included in the set meal
  • Consumption tax
  • Service charge
  • Booking Fee
  • Other expenses not mentioned above
  • Personal expenses

Itinerary

<span class='tour-time'><strong>1 Day</strong></span>

  • [Takasago Course] : appetizer, crab roe tofu, snow crab and tuna sashimi platter, specially selected boiled multi-flavor crab (with vinegar), cream grilled king crab, grilled king crab and snow crab, fried king Crab claws, king crab sushi, crab meat sushi roll, crab juice, specially selected fruit yogurt (10 items in total)

[Zuiho Course] : Appetizer, crab roe tofu, snow crab and tuna sashimi platter, specially selected boiled multi-flavor crab (with vinegar), crab sarcophagus, Saikyo-style grilled cod, fried crab shell, crab Meat sushi roll, crab sauce, fruit yogurt

[Koubai Course] : appetizer, crab meat tofu, snow crab and tuna sashimi platter, grilled snow crab, crab roe boiled seafood, Japanese-style fried cream crab croquette, crab meat pot rice, crab juice, fruit yogurt

[Jyuraku Course] : appetizer, snow crab and tuna sashimi platter, boiled snow crab (with vinegar), seasonal braised vegetables, crab meat siomai, Japanese-style fried cream crab croquette/fried crab claws, crab meat Sushi rolls, crab sauce, fruit yogurt

[Miyabi Course] : appetizer, seasonal braised vegetables, snow crab and tuna sashimi platter, hibiscus (fried tofu with crab meat and shrimp), fried crab shell, crab meat mozuku, crab meat sushi roll, crab juice, fruit yogurt

[Kinpa Course] : appetizer, crab roe tofu, snow crab and tuna sashimi platter, specially selected boiled multi-flavor crab (with vinegar), crab meat siomai, cream grilled king crab, mixed crab meat hot pot , crab meat porridge, pickles

[Ginpa Course] : appetizer, crab meat tofu, snow crab and tuna sashimi platter, crab meat siomai, crab kelp, snow crab crab meat hot pot, crab meat porridge, pickles, fruit yogurt

[Utage no Mai Course] : appetizer, crab meat tofu, boiled snow crab (with vinegar), Xijing style grilled cod, crab roe boiled seafood, snow crab and crab meat hot pot, crab meat porridge, pickles, fruit yogurt

[Tsuki no Mai Course] : appetizer, crab meat tofu, boiled snow crab (with vinegar), Japanese-style fried cream crab croquette, snow crab and crab meat hot pot, crab meat porridge, pickles, fruit yogurt

Children's set PIRIKA ※ Children under 11 years old can order this set

Kani Honke Sapporo Ekimae Main Store : 1-18, Kitasanjo Nishi 2-chome, Chuo-ku, Sapporo

1-minute walk from Exit 13 of Sapporo Station on the Sapporo Municipal Subway Namboku Line 1-minute walk from Exit 13 of Sapporo Station on the Sapporo Municipal Subway Tōhō Line 2-minute walk from the South Exit of Sapporo Station on the Hakodate Main Line
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Durations

2 hour(s)

Languages

English

Cities

Hokkaido
Sapporo

Countries

Japan

Categories

Desserts & Beverages
Food & Dining
Restaurant

Product Category Codes

Ticket

Frequently asked questions

The voucher must be used on the selected date and within operating hours; Invalid after expiration

Please present the e-voucher on-site

Designated handling fee
Cancellations 4 day(s) (inclusive) before the selected date are allowed. Unused orders can be canceled for free
Cancellation is not allowed between 0–3 days from the selected date. Orders cannot be canceled or modified, and refunds will not be granted.

  • Guests are asked to go to the merchant on time. If they are late for more than 15 minutes, the reservation may be canceled by the merchant and any fees paid by the guest cannot be refunded.
  • In principle, the confirmation time is within 3 days, but if the reservation status cannot be confirmed due to Japanese holidays, store holidays, system failures, etc., the confirmation may be extended. If the order does not show confirmation, please report it to customer service.

Tour's Location

1-18, Kitasanjo Nishi 2-chome, Chuo-ku, Sapporo

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    Owner

    All in One

    Customer

    Member Since