Taste the flavors of the original Kaiseki cuisine as you visit the Michelin one-star Mokube in Kyoto! Feast on the delicious high-quality ingredients that make up their signature recipe which has been passed on for four generations.
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— What You Can Expect —
Indulge in a savory delight like no other as you visit the Michelin-starred Mokube in Kyoto, Japan and try their signature Kaiseki dishes! Enjoy high-quality seasonal ingredients carefully selected by the head chef and curated from their place of origin to create the ultimate culinary experience. Inspired by the traditional “Yin-Yang Theory and the Five Elements,” the process of developing this signature meal has been passed from generation to generation, since the restaurant first opened in 1928. This culinary masterpiece allows each guest to not only enjoy the food, but also the presentation of the dishes. From cookware to the utensils, everything has been carefully hand-picked to show respect to the sacred food.
— Meal Info —
Enjoy the most authentic Japanese food throughout the four seasons as the selection of ingredients varies depending on their availability and seasonality. Guests are sure to enjoy the dishes in their purest form as the curation of ingredients happens on a day-to-day basis. As such, the food and the number of dishes may change per day.
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Processing feeFor cancellations made at least 8 day(s) prior to selected date, a cancellation fee of 0% will applyFor cancellations made 0 to 7 days prior to selected date, a cancellation fee of 100% will apply