Kyoto, Japan|Michelin-rated tempura restaurant Dianyi|Online booking

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Duration

Ticket

Tour Type

Daily Tour

Group Size

Unlimited

Languages

English

About this tour

  • Selected as a one-star restaurant in Kyoto for many years in a row, it is one of the few restaurants serving tempura as a main dish selected by Michelin.
  • The restaurant is run by Tawauya, one of the three royal ryokans in Kyoto. The Japanese tradition that has been continued for hundreds of years starts with the smallest details and provides guests with thoughtful service (Tawaya Ryokan was founded in the early 18th century and has a history of about 300 years. , still retaining ancient traditions, is the oldest existing hotel in Kyoto. In 1999, it was officially registered as a national tangible cultural property by the Japanese government.)
  • Dianyi is located in Zhongjing District, where there are many places of interest and historical sites. The surrounding business is prosperous, there are many tourist attractions, and the transportation is very convenient.
  • The ingredients for Dianyi are carefully selected from the highest quality seafood and mountain vegetables from all over Kansai, Japan.
  • From the bar-style seats, you can clearly see the chef's exquisite skills in making tempura, as fresh and delicious ingredients such as shrimp, mushrooms, and various fish are sizzling in the oil pan.

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

ーRestaurant introductionー

"Tempura is a dish made of fish or vegetables, coated in a layer of batter with eggs, and deep-fried. It has been a popular delicacy in Japan for more than 300 years. The representative ingredient is shrimp. , bonito, conger eel, eggplant, pumpkin, shiitake mushrooms, etc., crispy on the outside and tender on the inside. The ingredients used in the dim sum are carefully selected from the top seafood and mountain vegetables from all over Kansai, Japan. In addition, the oil used for frying is 100% 100-pure white coriander oil, refined cottonseed white coriander oil, has an extremely elegant flavor, which makes the tempura fried by him very unique. At the bar-style seats, you can clearly see the chef making tempura. With superb craftsmanship, fresh and delicious ingredients such as shrimps, fungi, and various fish are sizzling in the oil pan. Just looking at it will make people move their fingers! It is not only a taste enjoyment, but also a visual feast. After the prepared tempura is served, you can freely adjust the condiments on the table according to your own taste, such as tempura sauce, grated radish, lemon, hot pepper, etc. The order of eating tempura is also The recommended way to eat it is to start with the milder vegetables or fried shrimps first, and eat the stronger tempura last.

ーPackage introductionー

  • Dim Sum Tempura Classic Lunch
  • Tempura upscale lunch
  • Tempura Classic Dinner
  • Tempura upscale dinner
  • Tempura luxury dinner

Included/Excluded

  • Consumption tax
  • Service fee
  • Restaurant reservation fee
  • Personal expenses
  • Other expenses not mentioned

Itinerary

Dianyi : 299 Sanjo Kamiroshita Hakusancho, Fuya-machi, Nakakyo-ku, Kyoto City, Kyoto Prefecture

[Keihan Sanjo Station] A ten-minute walk away
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Languages

English

Cities

Kyoto

Countries

Japan

Categories

Restaurant

Product Category Codes

Ticket

Frequently asked questions

Please present QR code on-site

Processing fee
For cancellations made at least 8 day(s) prior to selected date, a cancellation fee of 0% will apply
For cancellations made 0 to 7 days prior to selected date, a cancellation fee of 100% will apply

Voucher is only valid for redemption on selected dates and time slots

  • Please arrive at designated location 15 mins prior to departure, as tour will depart on time
  • If you have any questions about the product content before or during the meal, please contact Mikitravel customer service.
  • Please go to the restaurant according to the scheduled time. If you are late due to your own reasons, the dining time will not be extended and you will not be able to request a refund.

Tour's Location

299 Sanjo Kamiroshita Hakusancho, Fuya-machi, Nakakyo-ku, Kyoto City, Kyoto Prefecture

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