Mandurah Wild Seafood Experience | Australia

About this tour

Indulge in deluxe dining on the water in Mandurah, on a 3.5 hour Wild Seafood Experience Cruise. South of Perth, Mandurah has been a seafood centre for over 100 years in Western Australia. Catch your own Western Rock Lobster and enjoy a chef-prepared, 8-course seafood degustation, with unlimited beverages and stunning views.

• Enjoy a delicious sea-to-plate adventure in the stunning seaside city of Mandurah.
• Cruise Mandurah’s calm waterways on a 60-ft pleasure boat.
• Interactive opportunity to haul in cray pots of live Western Rock Lobster. Snap a lobster selfie!
• See cooking action of a live barbecue kitchen, with your own private onboard chef.
• Dine on a deluxe menu featuring 8 courses of WA seafood and local ingredients, with your fresh lobster as the centrepiece.
• Sip premium beverages, including Margaret River wines from Howard Park, boutique beers and more, all fully inclusive.
• Barefoot luxury combination of cocktail-style service and seated, long-table dining.
• Enjoy full service and expert commentary by experienced marine crew.
• Prime vantage point to enjoy scenery of Mandurah’s luxury canals and inland waterways.
• Opportunity to spot wild dolphins and fascinating incredible birdlife along the way

— What You Can Expect —

This authentic Western Australian experience by Mandurah Cruises is a showcase of Mandurah’s unique character, exquisite local cuisine, fishing heritage and natural beauty – all in one deluxe experience, the only one of its kind.

Our cruise feels just like a relaxed, private dinner party. As our guest, you are treated as a friend in our house. Add to this a touch of adventure… and a deluxe boat. Welcome on board our Wild Seafood Experience!

You’ll be served an exquisite 8-course menu of local seafood and fresh local ingredients, prepared by a private onboard chef. Take in stunning views as you sip on complimentary premium beverages, poured as you cruise. Spot dolphins and diverse birdlife as you cruise through Mandurah’s luxury canals and picturesque inland waterways.

We are proud to operate in the waters of one of the world’s most beautiful seaside cities. Here, we give you a hands-on experience of fishing for one of Australia’s most delicious and sustainable kinds of seafood – Western Rock Lobsters. Learn about these amazing creatures in what is one of the best lobster fishing grounds in the world.

• Menu

COURSE 1

(for winter) Western Rock Lobster & Shark Bay Prawn Chowder

COURSE 2

Abrolhos Island Scallops, Remoulade

COURSE 3

Cone Bay Barramundi, Zesty Dressing, Rocket Salad

COURSE 4

Fresh W.A Seafood Platter: Rock Oysters, Blue Swimmer Crab, Fremantle Octopus, Shark Bay Tiger Prawns, Condiments

COURSE 5

Fresh Caught Western Rock Lobster Western Rock Lobster Sashimi, Condiments, Chilli Rice

COURSE 6

Fresh Caught Western Rock Lobster seared in Garlic Butter, Dressed Salad

COURSE 7

Gold Leaf Brownie, Warm Chocolate Sauce & Cream

COURSE 8

Local Seasonal Fresh Fruit Platter

All seafood is as local as we can possibly manage, totally sustainable and where possible, sourced directly from the supplier.

**Please note – the menu may have some seasonal variations.