[Private Experience] Korean Food Master Cooking Class with Korean Chef | Busan, South Korea

About this tour

Experience this master cooking class led by a professional Korean! Enjoy a private lesson taught completely in English. Learn about Korean food and food culture in general, and make a full Korean meal under the guidance of an experienced local chef.

• Experience this Busan cooking class, conducted in a professional cooking studio and equipped with cooking utensils and Korean tableware
• Have all the ingredients and cooking utensils required for the class provided for you, and get to taste your food creations after class
• Get the recipe for the food you made as well as a cooking certificate after the class
• The class includes the following: Korean Food 101 lecture, cooking, meals, Korean tea ceremony experience, and Busan gourmet travel consulting services

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

— What You Can Expect —

Experience a master cooking class conducted by a professional Korean food chef who graduated from the most prestigious Korean cuisine culinary school in Korea with this cooking workshop!

Enjoy a private class conducted fully in English! Learn all about Korean food and food culture in general, and make a full Korean meal under the guidance of an experienced local chef. Finish the course with a Korean tea ceremony. After the meal, get a Busan food travel consultation, tailored to your individual taste. Get great restaurants and food alley recommendations based on your locations and preferences. At the end, receive a certificate and recipe for the dish you made so that you’re all set to impress family and friends back at home with your Korean dishes!

Don’t miss out on this fun cooking experience and book your tickets with Mikitravel now!

— Package Info —

[The Real Kimchi Master Class]

• Learn how to make kimchi, the most iconic food in Korea, in this class
• Learn all about kimchi and enjoy a tasting session with various types of kimchi
• Then, make the most famous and popular Kimchi of all, the cabbage Kimchi, in the most authentic way, like how grandama used to do
• Start by making the kimchi paste with fresh local produce
• Get detailed know-how and techniques on how to select the ingredients and make kimchi paste
• Make Bossam (steamed pork) to go with your freshly-made kimchi, according to the tradition of Kimchi making day, a.k.a. Kimjang day

[Delicious Korean BBQ Class] 

• Get to cook all the Korean BBQ staples from scratch, including soup and side dishes, also known as banchan
• Choose among chicken, beef, and pork depending on your preference
• You are going to experience the entire process of making seasoning and dipping sauce in an authentic way
• Learn how to make SSAM, and enjoy Korean BBQ the way the locals do, with soup, and a few side dishes
• Experience a classic Korean dining table meal

[Korean Seafood Feast Class]

• Get to make seafood pancakes, clam seaweed soup, and  seasonal seafood with this cooking class that specializes in the flavors of the sea
• Cook with the freshest produce directly from Jagalchi Market, the largest fish market in Korea
• Fill the table with all with delicious seafood dishes
• Get the ultimate Busan seafood paradise experience